Liz & Nate

Is there anything more glorious than red velvet cake batter in a red mixer? Why yes there is. Red velvet cake plus an entire can of cream cheese frosting in a red mixer. For Christmas I made Bakerella’s famous “Red Velvet Cake Balls” recipe again. After 4 years of making them, they have basically become […]

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Cooking, Holiday by Liz

Nate and I have finally finished our Christmas Marathon. This year we attended 6 festivities. Or I guess 7 festivities if you count our own Christmas Eve morning mini-party for the two of us (gifts + egg nog french toast + bacon = a party, right?). Fortunately, no two parties were on the same day. […]

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Holiday by Liz